1
/
of
1
Caramel Malt 40L
Caramel Malt 40L
This content is protected, but it doesn’t look like you have access. If you feel this is a mistake, please contact the store owner.
Caramel Malt 40L
Caramel malt (roasted)
40L Caramel Malt provides a rich caramel profile, as well as toasted sweetness reminiscent of toffee and pretzels. It is a staple for adding body and color to West Coast IPAs and red ales.
風味プロフィール / FLAVOR PROFILE
Caramel
Toffee
Pretzel
色度影響 / COLOR CONTRIBUTION
It provides a reddish-amber to copper color.
モルトスタイル / MALT STYLE
Caramel malt (roasted)
水分 / MOISTURE
5.50%
収得量 (エキス分) / YIELD ON GRIND
77.00%
使用比率目安 / MAX USAGE
3–7%: Flavor balance adjustment for Pilsners
5–10%: California Common, Vienna, Bock, and all general lagers
5–15%: Pale Ales, IPAs, and all general dark ales
推奨活用方法 / APPLICATION
Provides a classic amber color and a pleasant caramel character (West Coast IPA, Amber Ale, Red Ale, etc.)
色度 (SRM):
40.0 SRM
EBC換算:
約 78.8 EBC
フレーバーレーダーチャート / FLAVOR SPIDER CHART
シェアする
