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Chocolate Malt

Chocolate Malt

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Chocolate malt

Chocolate malt
The classic 350 SRM Chocolate Malt provides the toasted notes of cocoa and mild coffee. It creates a smooth roasted character and deep color in porters and stouts.
風味プロフィール / FLAVOR PROFILE
Cocoa Roast Coffee
色度影響 / COLOR CONTRIBUTION It provides a dark brown to deep brown color.
モルトスタイル / MALT STYLE Chocolate malt
水分 / MOISTURE 5.50%
収得量 (エキス分) / YIELD ON GRIND -
使用比率目安 / MAX USAGE
1–10%: Porter, stout, brown ale, dunkel, etc.
推奨活用方法 / APPLICATION
Imparts smooth cocoa and mild coffee flavors (porters, stouts, brown ales, dunkels, etc.)
色度 (SRM): 350.0 SRM
EBC換算: 約 689.5 EBC
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