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Ashburne® Mild Malt

Ashburne® Mild Malt

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Ashbourne Mild Malt

Base / Specialty Malt
Slightly darker in color than pale ale malt, it provides a full body and smooth mouthfeel due to its rich dextrin content. It is ideal for building the backbone of mild ales, brown ales, barley wines, and more.
風味プロフィール / FLAVOR PROFILE
Sweetness Toast Bread crusts
色度影響 / COLOR CONTRIBUTION It provides a rich golden to bright amber hue.
モルトスタイル / MALT STYLE Base / Specialty Malt
水分 / MOISTURE 3.50%
収得量 (エキス分) / YIELD ON GRIND 81.00%
使用比率目安 / MAX USAGE
0–25%: Emphasis on flavor and aroma
Up to 50%: Robust malt character in styles such as Bock/Doppelbock
推奨活用方法 / APPLICATION
Provides a full body and a smooth mouthfeel (Mild Ale, Brown Ale, Barleywine, etc.)
色度 (SRM): 5.3 SRM
EBC換算: 約 10.4 EBC
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