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Caramel Malt 30L

Caramel Malt 30L

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Caramel Malt 30L

Caramel Malt (Roasted)
30L Caramel malt provides a brilliant amber color and a savory sweetness reminiscent of toffee and bread crusts. It creates a well-balanced body in pale ales and amber ales.
Caramel Toffee Bread crust
色度影響 / COLOR CONTRIBUTION It produces a deep amber color.
モルトスタイル / MALT STYLE Caramel Malt (Roasted)
水分 / MOISTURE 5.50%
収得量 (エキス分) / YIELD ON GRIND 77.00%
使用比率目安 / MAX USAGE
3-7%: Adjusting flavor balance in Pilsners
5-10%: California Common, Vienna, Bock, and general lagers
5-15%: Pale Ale, IPA, and general dark ales
推奨活用方法 / APPLICATION
Adds soft toffee notes and moderate body (Pale Ale, Session IPA, Amber Lager, etc.)
色度 (SRM): 30.0 SRM
EBC換算: 約 59.1 EBC
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